TARALLI AI MULTICEREALI 50

Concentrated Mix for Multigrain Apulian Taralli

Concentrated mix containing 6 grains, seeds and wheat germ. Rich in fiber, ideal for the production of classic Apulian taralli.

Packaging
Kg 15

Dosage
50%

Find out more

A concentrated mix of 6 grains - oat, rye, wheat, spelt, barley and millet - enriched with sesame seeds, flax seeds, poppy seeds and wheat germ. Ideal for the production of the typical Apulian taralli, but also suitable for crackers and breadsticks with numerous nutritional benefits.

3 ragioni per Perchè scegliere TARALLI AI MULTICEREALI 50

Find out more
You might also be interested
clean-label-green

Dry Natural Yeast

Active bakery component based on wheat sourdough, a single solution that allows the baker to replace fresh yeast, improvers, sourdough and biga.
clean-label-green

Multi-purpose Improver with Emulsifier

Bread improver for doughs containing fats. It strengthens the gluten network, ensures stability, improves extensibility, development and softness.
clean-label-green

Enzymatic Bread Improver for Dough Extensibility

Natural bread improver that relaxes the gluten network for a better workable dough, preventing the dough from shrinking.

Newsletter

Stay up to date with our latest news, seasonal trends, information, recipes, tutorials. Sign up to receive our emails.

Contact us

Contact us